Fortune lucky cookie

Fortune lucky cookie
Lucky cookies are an American Asian-style cracker, usually made of flour, sugar, vanilla and cream, and have a similar proverb or ambiguous word, sometimes printed with "lucky numbers" (such as for lottery tickets ), Translated Chinese idioms, idioms and so on.
In the United States and Canada (also in other Western countries), lucky biscuits are a dessert in Chinese restaurants, but in real China there is no such thing. Is a number of immigrant societies in California that the early 20th century lucky biscuits have been popular, the recipe is based on the traditional Japanese pancake.
 Related legend editorAlthough lucky biscuits are a modern invention, there are still legendary stories trying to relate to Chinese history. In this legend, in the 14th century when the Mongolian rule of China, there is a man named Zhu Yuanzhang plan to resist the rule of the Mongols. He took out the egg yolk in the moon cake and stuffed it into the rice paper with the date of the agreement, and passed it to others. Mongolians did not notice the egg yolk was changed, so the uprising was successful, after the establishment of the Ming Dynasty. It is said that the Mid-Autumn Festival according to the traditional inside with a note to send the moon cake to celebrate this matter. And the Chinese laborers who built the railroads made no moon cakes, so they used cookies instead. These biscuits may later become a source of inspiration for making lucky biscuits.

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